25.11.2015 |
Working on Fire, Live in Action
Two months since the first haze covered the blue skies of Sumatra, and several areas were still in a very concerning state. Yet, something seemed...
20.11.2015 |
What’s the background of your package?
How important a role does packaging play in a purchase? How about sustainable packaging? Are people willing to spend a bit extra if they know the...
06.11.2015 |
Sustainability Takes the Stage
Recently, I shared the stage at TAPPI, one of the world’s premiere organization’s dedicated to the pulp and paper industries. TAPPI invited Asia Pulp...
29.10.2015 |
Mapping the origins of fires
To read in Bahasa, click here Forest fires are a problem that has blighted Indonesia, its people, its environment and its economy for years. APP...
Channel NewsAsia, Aida Greenbury, Asia Pulp & Paper
23.10.2015 |
Aida Greenbury Interview with Channel NewsAsia
Asia Pulp and Paper's managing director of sustainability, Aida Greenbury was a recent guest on Channel NewsAsia. The topic of discussion included...
Asia Pulp Paper fire response
20.10.2015 |
Fire Footage
We do not burn land and fires are never acceptable. APP is fully committed to transparency on forest fires, helping to stop them and setting a higher...
17.09.2015 |
APP Signs “Road to Paris” Commitment to Address Climate Change
January 1st will mark my six year anniversary as Director of Sustainability for Asia Pulp & Paper, during that brief period of time, I could have...
03.09.2015 |
Fighting forest fires with innovation
With access to water in remote locations proving a key challenge in managing forest fires, Negla Martini of Asia Pulp & Paper looks at how old...
21.08.2015 |
Are drones the future of forest firefighting?
With Asia Pulp & Paper experiencing initial success in efforts to use drones to supplement fire detection and fire response, Negla Martini of APP...
21.08.2015 |
The Restaurant Show: Not just for Foodies Anymore
Asia Pulp & Paper is proud of our association with the National Restaurant Association. It’s membership is chock full of all types of restaurants...

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